A reflective essay exploring why food behaves less like a product and more like a system, and what gardening teaches us about living with that reality.
Tag Archives: Seasonal Growing
6 Reasons to Eat Seasonally for Health and Environment Benefits
Suze and l wanted an allotment to grow fresher, more nutritious food and reduce environmental impact. Imported, non-seasonal foods lose nutritional value and harm the environment. Buying locally and seasonally supports local businesses, reduces costs, and offers fresher, more affordable produce. It also encourages a balanced, healthier diet and supports small, local sellers.